Villas in Canary Islands

Things to do in the Canary Islands

Get a taste of Spanish culture and enjoy fabulous beaches, diverse landscapes and of course plenty of sunshine. The Canaries are also fantastic for leisure activities and entertainment, with an abundance of watersports, aqua parks and vibrant nightlife. Each Island has its own unique appeal. Lanzarote is a much-loved destination that has first class beaches, family friendly resorts and dramatic volcanic landscapes. The island has been given a World Biosphere Reserve status in order to protect its stunning natural scenery. Experience the friendly Spanish hospitality, volcanic and golden beaches and the crystal clear sea on a relaxing villa holiday in Lanzarote. Or perhaps you would prefer Tenerife, the biggest of the Canary Islands. It is a welcoming island with plenty of bars and restaurants to enjoy, as well as a range of family friendly fun activities.

Enjoy a villa holiday in Fuerteventura which will provide a tranquil escape for holidaymakers looking for a laidback break away from it all. The beach resorts have stunning white sands and turquoise seas, with ideal conditions for watersports such as windsurfing and surfing. Discover Fuerteventura's natural beauty, explore the sand dunes and trek through the volcanic landscapes. Gran Canaria has numerous soft, sandy beaches and a vast choice of excellent leisure facilities, including many first-class golf courses.

All of our villas come with air conditioning and Wi Fi, so you can simply chill out at your private holiday home if you fancy some respite. With a fantastic choice of luxurious villas available ideal for families, couples and groups the difficult part will be choosing where to go.

What to eat in the Canary Islands

Located just off the west coast of Africa, the Canary Islands were for centuries the crossroads between Europe and America. Surrounded by stunning beaches, this archipelago is renowned for the variety of seafood on offer, as well as its many healthy side dishes. Discover the cuisine of the Canary Islands, a unique blend of Spanish, African and Latin America foods with a combination of freshness and flavour. Historically, the islands were the first stop on Spanish soil as ships returned from the Americas, and so they began growing and incorporating foods from the Americas into their diets, such as potatoes, beans, tomatoes, avocados, papaya, maize and cocoa. Other foods from around the globe were brought to the islands by sailors, the banana became a staple part of their diet, where it is served fried or made into tarts, served with rice, eggs, or meat sauce. Other staples of the cuisine include a wide variety of fish which are typically prepared in three different ways, covered in salt and fried, baked, or jareado (sun-dried and seasoned).

Whatever takes your fancy, purchase some of the local produce and enjoy a feast on your barbecue at your private villa with pool.